Recipes
Taiwanese Minced Pork Porridge
Time : 30-60 mins
Views : 14,598
DayDayCook
Taiwanese Minced Pork Porridge
Time : 30-60 mins
Views : 14,598
DayDayCook
Recipe Details
Ingredients
General Ingredients
Minced pork20 g
Mushroom40 g
Cooked rice200 tbsp
Cilantro2 strip
Green onion10 pc
Water750 ml
Chicken powder
Sesame oil1 tsp
Salt4 g
Ground white pepper
Step by Step Instructions
Step 1
Ingredients
Step 2
Slice the fresh mushrooms and shallot
Step 3
Slice the fresh mushrooms and shallot
Step 4
Chop the green onions and Chinese celery
Step 5
Chop the green onions and Chinese celery
Step 6
Coarsely chop the cilantro
Step 7
Combine water with white rice. Add minced pork and mushrooms
Step 8
Add seasoning ingredients
Step 9
Add shallot, green onions, and Chinese celery
Step 10
Add cilantro
Step 11
Transfer to serving bowl
Step 12
Ready to serve
Ingredients
General Ingredients
Minced pork20 g
Mushroom40 g
Cooked rice200 tbsp
Cilantro2 strip
Green onion10 pc
Water750 ml
Chicken powder
Sesame oil1 tsp
Salt4 g
Ground white pepper
Step by Step Instructions
Step 1
Ingredients
Step 2
Slice the fresh mushrooms and shallot
Step 3
Slice the fresh mushrooms and shallot
Step 4
Chop the green onions and Chinese celery
Step 5
Chop the green onions and Chinese celery
Step 6
Coarsely chop the cilantro
Step 7
Combine water with white rice. Add minced pork and mushrooms
Step 8
Add seasoning ingredients
Step 9
Add shallot, green onions, and Chinese celery
Step 10
Add cilantro
Step 11
Transfer to serving bowl
Step 12
Ready to serve