Recipes

Grilled Lamb Chop with Red Wine Sauce

Time : 30-60 mins

DayDayCook

0:00 / 0:00

Grilled Lamb Chop with Red Wine Sauce

Time : 30-60 mins

DayDayCook

Recipe Details

Ingredients

General Ingredients

Rack of lamb2 pc

Onion1 pc

Ginger10 g

Garlic3

Red wine45 ml

Lemon juice15 ml

Salt2 g

Rosemary2 g

Soy sauce1 tbsp

Honey1 tbsp

Step by Step Instructions

Step 1

Ingredients

Step 2

Thinly slice the ginger

Step 3

Thinly slice the onion

Step 4

Marinate the lamb chop with salt for 2 hours

Step 5

将羊排放入铺了锡纸的烤盘

Step 6

Place the aluminum foil paper at the bottom of the baking tray

Step 7

Brush the sauce onto the lamb chop

Step 8

Brush the sauce onto the lamb chop

Step 9

Sprinkle some rosemary

Step 10

Ready to serve

Ingredients

General Ingredients

Rack of lamb2 pc

Onion1 pc

Ginger10 g

Garlic3

Red wine45 ml

Lemon juice15 ml

Salt2 g

Rosemary2 g

Soy sauce1 tbsp

Honey1 tbsp

Step by Step Instructions

Step 1

Ingredients

Step 2

Thinly slice the ginger

Step 3

Thinly slice the onion

Step 4

Marinate the lamb chop with salt for 2 hours

Step 5

将羊排放入铺了锡纸的烤盘

Step 6

Place the aluminum foil paper at the bottom of the baking tray

Step 7

Brush the sauce onto the lamb chop

Step 8

Brush the sauce onto the lamb chop

Step 9

Sprinkle some rosemary

Step 10

Ready to serve