Step by Step Instructions

Step 1

Ingredients

Step 2

Ingredients

Step 3

Shred the crab meats

Step 4

In a small mixing bowl, combine the sauce ingredients and mix well

Step 5

Add spinach to blanch for 2 minutes until turn is bright green

Step 6

Once the spinach has completely cooled, arrange on a serving plate. Add the shredded imitation crab meat

Step 7

Pour the dressing on top. Garnish with sesame seeds

Step 8

Ready to serve