Recipes
Sliced Beef Wrapped Green Bean
Sliced Beef Wrapped Green Bean
Recipe Details
Green beans contain high protein and taste refreshing. Wrap them with sliced beef to give a more appealing outlook. Simple and delicious!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Cut the green beans into sections.
Step 2
Mix together Japanese soy sauce, mirin, rice wine, brown sugar and water. Set aside.
Step 3
Bring a pot water to boil. Add green beans and blanch for 2 minutes. Transfer to ice water, let cool and drain.
Step 4
Wrap 3 green beans with sliced beef. Coat some corn starch on the closing.
Step 5
In a pan, add some oil on medium heat. Add beef rolls with the closing facing down and sear until cooked.
Step 6
Add the sauce and bring to boil. Mix well and ready to serve.
Ingredients
General Ingredients
Green beans contain high protein and taste refreshing. Wrap them with sliced beef to give a more appealing outlook. Simple and delicious!
Step by Step Instructions
Step 1
Cut the green beans into sections.
Step 2
Mix together Japanese soy sauce, mirin, rice wine, brown sugar and water. Set aside.
Step 3
Bring a pot water to boil. Add green beans and blanch for 2 minutes. Transfer to ice water, let cool and drain.
Step 4
Wrap 3 green beans with sliced beef. Coat some corn starch on the closing.
Step 5
In a pan, add some oil on medium heat. Add beef rolls with the closing facing down and sear until cooked.
Step 6
Add the sauce and bring to boil. Mix well and ready to serve.