Recipes
Chayote Melon Soup with Water Chestnut and Fig
Chayote Melon Soup with Water Chestnut and Fig
Recipe Details
Chayote melon is very healthy. Cook together with sweet water chestnuts and carrot into a soup good for cooling our body heat.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Seed and cut the chayote melons into pieces. Halve the water chestnuts. Peel and cut the carrot into pieces. Rinse and soak the figs, sweet and bitter apricot.
Step 2
In a pot of water, add pork bone and blanch until the water boiled. Drain and set aside.
Step 3
Bring chayote melons, carrot, water chestnut, pork bone, figs, sweet and bitter apricot and water to boil on medium heat.
Step 4
Cover the lid, reduce to medium low heat and cook for 1.5 hour.
Step 5
Season with some salt and ready to serve.
Ingredients
General Ingredients
Chayote melon is very healthy. Cook together with sweet water chestnuts and carrot into a soup good for cooling our body heat.
Step by Step Instructions
Step 1
Seed and cut the chayote melons into pieces. Halve the water chestnuts. Peel and cut the carrot into pieces. Rinse and soak the figs, sweet and bitter apricot.
Step 2
In a pot of water, add pork bone and blanch until the water boiled. Drain and set aside.
Step 3
Bring chayote melons, carrot, water chestnut, pork bone, figs, sweet and bitter apricot and water to boil on medium heat.
Step 4
Cover the lid, reduce to medium low heat and cook for 1.5 hour.
Step 5
Season with some salt and ready to serve.