Recipes
Stir Fried Winter Melon with Shredded Vegetables
Stir Fried Winter Melon with Shredded Vegetables
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Soak the black fungus and Chinese mushroom in warm water until soft and cut it into slice
Step 2
Slice the carrot and ginger
Step 3
Cut the winter melon in strip
Step 4
In the pan, heat oil on a medium high heat, sauté the ginger
Step 5
add the black fungus, mushroom and carrot
Step 6
Cook until the carrot is soft, then deglaze with the soy sauce
Step 7
Add the winter melon and about 50mL water to cook for 10 minutes until the winter melon is tender
Step 8
Season with salt, pepper. Mix well and ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Soak the black fungus and Chinese mushroom in warm water until soft and cut it into slice
Step 2
Slice the carrot and ginger
Step 3
Cut the winter melon in strip
Step 4
In the pan, heat oil on a medium high heat, sauté the ginger
Step 5
add the black fungus, mushroom and carrot
Step 6
Cook until the carrot is soft, then deglaze with the soy sauce
Step 7
Add the winter melon and about 50mL water to cook for 10 minutes until the winter melon is tender
Step 8
Season with salt, pepper. Mix well and ready to serve