Recipes
Bacon Wrapped Scallop with Mustard Mayo
Bacon Wrapped Scallop with Mustard Mayo
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
In a mixing bowl, combine the sauce ingredients and mix together
Step 2
Mix the black pepper, garlic powder and cayenne pepper
Step 3
Sprinkle on the scallop
Step 4
Cut half of the bacons and wrap the scallops, secure the bacon with toothpicks
Step 5
In a pan, add oil on a medium high heat. Sear the scallop until golden brown on both sides
Step 6
Transfer to the baking tray
Step 7
Preheat the oven to 180°C and bake it for 10 minutes until the scallop is cooked inside. Remove for the oven and take out the toothpick
Step 8
Transfer to the serving plate and ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
In a mixing bowl, combine the sauce ingredients and mix together
Step 2
Mix the black pepper, garlic powder and cayenne pepper
Step 3
Sprinkle on the scallop
Step 4
Cut half of the bacons and wrap the scallops, secure the bacon with toothpicks
Step 5
In a pan, add oil on a medium high heat. Sear the scallop until golden brown on both sides
Step 6
Transfer to the baking tray
Step 7
Preheat the oven to 180°C and bake it for 10 minutes until the scallop is cooked inside. Remove for the oven and take out the toothpick
Step 8
Transfer to the serving plate and ready to serve