Step by Step Instructions

Step 1

Rough chop the bean sprouts, chop the green onion

Step 2

In a large bowl, combine flour, bean sprouts, green onion, egg and water to mix into a batter

Step 3

Add salt and Chinese cooking in the batter to mix well

Step 4

In a pan, add oil on medium high heat, add the batter and cook

Step 5

Until golden brown on both sides about 2-3 minutes on each side.

Step 6

Transfer to the plate and serve