Recipes
Sweet-Sour Radish
Sweet-Sour Radish
Recipe Details
This is a lovely appetizing dish requiring no cook and is slight spicy. Radish looks cute and has rich texture, which is mind-refreshing and healing. It is the perfect choice of appetizer. No matter what you are going to eat next, it must be yummier because you have taken this.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Clean radishes and cut the heads and tails.
Step 2
Cut 2 lines on radishes to make it a cross.
Step 3
Put radishes into a close container and marinate them with 1g of salt for 10 to 15 minutes.
Step 4
Heat the peanuts in a pan. Then peel and chop them.
Step 5
Mash garlic and put it in bowl. Add soy sauce, rice vinegar, salt, sugar and chili oil. Mix well to make sauce.
Step 6
Remove extra water from marinated radish, add the sauce, them cover it and shake. Put the container in fridge for 20 minutes.
Ingredients
General Ingredients
This is a lovely appetizing dish requiring no cook and is slight spicy. Radish looks cute and has rich texture, which is mind-refreshing and healing. It is the perfect choice of appetizer. No matter what you are going to eat next, it must be yummier because you have taken this.
Step by Step Instructions
Step 1
Clean radishes and cut the heads and tails.
Step 2
Cut 2 lines on radishes to make it a cross.
Step 3
Put radishes into a close container and marinate them with 1g of salt for 10 to 15 minutes.
Step 4
Heat the peanuts in a pan. Then peel and chop them.
Step 5
Mash garlic and put it in bowl. Add soy sauce, rice vinegar, salt, sugar and chili oil. Mix well to make sauce.
Step 6
Remove extra water from marinated radish, add the sauce, them cover it and shake. Put the container in fridge for 20 minutes.