Recipes
Japanese Wagyu Beef Salad
Japanese Wagyu Beef Salad
Recipe Details
Salad has been a supporting dish on the table. But if you make this Japanese Wagyu Beef Salad, it guarantee it will become the main dish of the meal.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Wash and drain the salad leaves
Step 2
Cut the cherry tomatoes in halves
Step 3
Thin slice the red onion and cucumber
Step 4
Heat a pan over medium heat, melt the butter. Add the wagyu steak and sprinkle salt and black pepper. Sear the beef steak until brown as desire. Transfer to the plate and let it rest for 5 mi
Step 5
In a mixing bowl, toss together the salad leaves, cherry tomatoes, red onion and cucumber
Step 6
Slice the beef and place it over the salad
Ingredients
General Ingredients
Salad has been a supporting dish on the table. But if you make this Japanese Wagyu Beef Salad, it guarantee it will become the main dish of the meal.
Step by Step Instructions
Step 1
Wash and drain the salad leaves
Step 2
Cut the cherry tomatoes in halves
Step 3
Thin slice the red onion and cucumber
Step 4
Heat a pan over medium heat, melt the butter. Add the wagyu steak and sprinkle salt and black pepper. Sear the beef steak until brown as desire. Transfer to the plate and let it rest for 5 mi
Step 5
In a mixing bowl, toss together the salad leaves, cherry tomatoes, red onion and cucumber
Step 6
Slice the beef and place it over the salad