Recipes
Kimchi Dumplings Soup

Kimchi Dumplings Soup
Recipe Details
Every family has their own recipe of dumplings so dumplings is a symbol of a warm family. Wrap dumplings for him in this White Valentine’s Day and have a romantic dinner with him!
Ingredients
General Ingredients
Step by Step Instructions

Step 1
Chop half of the kimchi into small pieces. Chop the Chinese chives

Step 2
In a bowl, mix together the ground pork, Chinese chives, chopped kimchi, corn starch, sugar, sesame oil, light soy sauce and white pepper

Step 3
Place the pork filling in the middle of the wrapper,Fold it to shape

Step 4
In a pot, bring the water to boil, add the miso paste, hondashi and the remaining kimchi. Cook until the miso paste has dissolved

Step 5
In another pot, bring the water to boil and cook the dumpling until the dumpling is floating and completely cook inside

Step 6
Transfer the dumpling to the kimchi miso broth and cook for another 5 minutes, Ready to serve
Ingredients
General Ingredients
Every family has their own recipe of dumplings so dumplings is a symbol of a warm family. Wrap dumplings for him in this White Valentine’s Day and have a romantic dinner with him!
Step by Step Instructions

Step 1
Chop half of the kimchi into small pieces. Chop the Chinese chives

Step 2
In a bowl, mix together the ground pork, Chinese chives, chopped kimchi, corn starch, sugar, sesame oil, light soy sauce and white pepper

Step 3
Place the pork filling in the middle of the wrapper,Fold it to shape

Step 4
In a pot, bring the water to boil, add the miso paste, hondashi and the remaining kimchi. Cook until the miso paste has dissolved

Step 5
In another pot, bring the water to boil and cook the dumpling until the dumpling is floating and completely cook inside

Step 6
Transfer the dumpling to the kimchi miso broth and cook for another 5 minutes, Ready to serve