Recipes
Pepperoni Tomato Cheese Dip
Pepperoni Tomato Cheese Dip
Recipe Details
How can you miss the snack when watching European Cup? This Cheese Dip recipe can rise your snack to the next level!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat the oven to 200°C. Slice the black olives and chop the parsley.
Step 2
In a pot, add the whipping cream, 450g cheese and cook until thickened. Remove from heat.
Step 3
Pour the cheese mixture into a pot. Add the tomatoes, remaining cheese, black olives, pepperoni and chopped parsley.
Step 4
Place in the oven and bake for 15 minutes. Ready to serve.
Ingredients
General Ingredients
How can you miss the snack when watching European Cup? This Cheese Dip recipe can rise your snack to the next level!
Step by Step Instructions
Step 1
Preheat the oven to 200°C. Slice the black olives and chop the parsley.
Step 2
In a pot, add the whipping cream, 450g cheese and cook until thickened. Remove from heat.
Step 3
Pour the cheese mixture into a pot. Add the tomatoes, remaining cheese, black olives, pepperoni and chopped parsley.
Step 4
Place in the oven and bake for 15 minutes. Ready to serve.