Recipes
Durian Mousse Cake
Durian Mousse Cake
Recipe Details
Summer is the season of durian. Use it to make a simple yet delicious mousse cake. Even those durian haters will love it!
Ingredients
General Ingredients
Stuffing Ingredients
Step by Step Instructions
Step 1
Prepare the crust. Mix together the digestive biscuit crumble and melted butter.
Step 2
Place the mixture in the cake mold and press it evenly. Refrigerate it for 30 minutes.
Step 3
Prepare the filling. Mix together the gelatin powder and water. Double boil until the gelatin until completely dissolved.
Step 4
Remove the seed and place the durian meat in the blender and coarsely blend.
Step 5
In a bowl, combine the whipping cream, sugar and whisk until soft peak.
Step 6
Add the gelatin liquid, durian and mix well.
Step 7
Pour the durain mousse in the cake mold, slightly tap the mold on the table to release air bubble.
Step 8
Use the spatula to smooth the top and refrigerate for at least 4 hours or until set.
Step 9
Remove from the mold and ready to serve.
Ingredients
General Ingredients
Stuffing Ingredients
Summer is the season of durian. Use it to make a simple yet delicious mousse cake. Even those durian haters will love it!
Step by Step Instructions
Step 1
Prepare the crust. Mix together the digestive biscuit crumble and melted butter.
Step 2
Place the mixture in the cake mold and press it evenly. Refrigerate it for 30 minutes.
Step 3
Prepare the filling. Mix together the gelatin powder and water. Double boil until the gelatin until completely dissolved.
Step 4
Remove the seed and place the durian meat in the blender and coarsely blend.
Step 5
In a bowl, combine the whipping cream, sugar and whisk until soft peak.
Step 6
Add the gelatin liquid, durian and mix well.
Step 7
Pour the durain mousse in the cake mold, slightly tap the mold on the table to release air bubble.
Step 8
Use the spatula to smooth the top and refrigerate for at least 4 hours or until set.
Step 9
Remove from the mold and ready to serve.