Recipes
Sea Coconut Corn and Carrot Soup
Sea Coconut Corn and Carrot Soup
Recipe Details
Sea coconut is very nourishing. Cook this soup for mum to express your care under this hot weather!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Rinse the fresh sea coconut and pork shanks. Soak the honey dates, sweet and bitter apricot and walnuts. Cut the corn and carrot into pieces.
Step 2
Bring a pot of water to boil. Add pork shanks and blanch for 5 minutes on medium heat.
Step 3
Cook the fresh sea coconut, corn, carrot, pork shanks, honey dates, sweet and bitter apricot, walnuts and water on medium high heat. Bring to boil.
Step 4
Reduce to medium low heat. Cover the lid and cook for 1 hour.
Step 5
Season with some salt and ready to serve.
Ingredients
General Ingredients
Sea coconut is very nourishing. Cook this soup for mum to express your care under this hot weather!
Step by Step Instructions
Step 1
Rinse the fresh sea coconut and pork shanks. Soak the honey dates, sweet and bitter apricot and walnuts. Cut the corn and carrot into pieces.
Step 2
Bring a pot of water to boil. Add pork shanks and blanch for 5 minutes on medium heat.
Step 3
Cook the fresh sea coconut, corn, carrot, pork shanks, honey dates, sweet and bitter apricot, walnuts and water on medium high heat. Bring to boil.
Step 4
Reduce to medium low heat. Cover the lid and cook for 1 hour.
Step 5
Season with some salt and ready to serve.