Recipes
Potato Chicken Stew with XO Sauce
Potato Chicken Stew with XO Sauce
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Cut the chicken into pieces, and marinate the chicken for an hour
Step 2
Peel the potatoes and cut it into medium size
Step 3
In a frying pan, heat some oil on high heat. Add the potato and cook until golden brown on all sides. Then transfer to the bowl
Step 4
In the same pan, sauté the garlic and ginger until fragrant, then add the chicken and cook until golden brown
Step 5
Then return the potatoes back to the pan and add the XO sauce mix well
Step 6
Add water to the level to cover the chicken. Cook for about 10 minutes
Step 7
add the corn starch water until the sauce is thicken
Step 8
Ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Cut the chicken into pieces, and marinate the chicken for an hour
Step 2
Peel the potatoes and cut it into medium size
Step 3
In a frying pan, heat some oil on high heat. Add the potato and cook until golden brown on all sides. Then transfer to the bowl
Step 4
In the same pan, sauté the garlic and ginger until fragrant, then add the chicken and cook until golden brown
Step 5
Then return the potatoes back to the pan and add the XO sauce mix well
Step 6
Add water to the level to cover the chicken. Cook for about 10 minutes
Step 7
add the corn starch water until the sauce is thicken
Step 8
Ready to serve