Recipes
Sweet Osmanthus Flower Pumpkin Pudding
Sweet Osmanthus Flower Pumpkin Pudding
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Peel the pumpkin and remove the seeds
Step 3
In a pot, combine pumpkin and 200ml water to cook on high heat for 6 minutes
Step 4
Transfer into a blender, blend until smooth
Step 5
In a mixing bowl, combine the pumpkin mixture with sugar and evaporated milk. Mix well
Step 6
In a small pot, melt the gelatin with 50ml water
Step 7
Then add to the pumpkin mixture. Mix well
Step 8
Transfer the pumpkin mixture into molds
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Peel the pumpkin and remove the seeds
Step 3
In a pot, combine pumpkin and 200ml water to cook on high heat for 6 minutes
Step 4
Transfer into a blender, blend until smooth
Step 5
In a mixing bowl, combine the pumpkin mixture with sugar and evaporated milk. Mix well
Step 6
In a small pot, melt the gelatin with 50ml water
Step 7
Then add to the pumpkin mixture. Mix well
Step 8
Transfer the pumpkin mixture into molds