Recipes

Cheesy Nori Egg Roll

Time : 15-30 mins

DayDayCook

0:00 / 0:00

Cheesy Nori Egg Roll

Time : 15-30 mins

DayDayCook

Recipe Details

Tamagoyaki (Japanese omelet) is a classic Japanese dish. This recipe, with nori sheets and cheese as fillings, is a must-try for cheese lovers!

Ingredients

General Ingredients

Egg3 pc

Nori sheets3 chunk

Mozzarella cheese, sliced3 slice

Japanese mayonnaise

Salt

pepper

Spicy Mayonnaise Ingredients

Japanese mayonnaise50 g

Sriracha1 tbsp

Step by Step Instructions

Step 1

Whisk together the Japanese mayonnaise and sriracha.

Step 2

Transfer to the piping bag and refrigerate for 30 minutes.

Step 3

In a bowl, beat the egg and season with salt and white pepper.

Step 4

Cut the nori sheet just slightly smaller than the pan.

Step 5

In a pan, brush some oil on a medium heat.

Step 6

Pour a thin layer of egg wash and cook until the bottom is slightly set.

Step 7

Place the nori sheet and sliced cheese on top.

Step 8

Roll the egg from the top to the bottom of the pan and push the egg block back to the top.Pour another thin layer of egg wash and roll into a block. Push the egg block back to the top.

Step 9

Pour another layer egg wash, add the nori sheet and sliced cheese. Pour the last layer of egg wash and repeat the step.

Step 10

Slice and transfer to the plate.

Step 11

Drizzle with the mayonnaise and spicy mayonnaise. Ready to serve.